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Raspberry and Peach Instant Ice-cream (also known as “Trifle” or “Peach Melba Ice-cream”)
Incorporating ingredients of raspberry, peach, cream, and custard, this ice-cream can be known as either “Trifle Ice-cream”, or “Peach Melba Ice-cream”. The ice-cream in the photo above has a topping of extra Raspberry Sauce. This ice-cream is really easy to make – just gather the ingredients together and pop them in the freezer, […]
Posted in Desserts and Puddings
Raspberry Sauce
The raspberries to make this sauce were picked just an hour prior. Using fresh raspberries makes this a refreshing and intensely flavoured sauce, but you can also use raspberries that have been frozen then thawed (raspberries that have been frozen might need a bit more icing sugar added for sweetness). I have called […]
Quick Raspberry Trifle
Preparing a quick raspberry trifle on Christmas Day is a firm family Christmas tradition. This is so we can fulfill another more important task – the tradition of eating the trifle for Boxing Day breakfast! (we do serve the trifle with fresh fruit as well – blueberries, strawberries, and extra raspberries). Another tradition […]
Posted in Breakfasts, Christmas, Desserts and Puddings, Festive and Celebrations
Raspberry Picking 2013
Raspberry pick Number 1 : the day before Christmas (the mad rush) Mum’s alarm went off at 5.50 am. I didn’t hear a thing. Mum thought I would have and I am woken by her standing at my bedroom door saying “aren’t you coming raspberry picking?” I grabbed whatever clothes I could find in […]
Posted in Fruits, Gardening, Hawke's Bay, New Zealand
Christmas Trifle 2013 Recipe
On Christmas Day morning Mum and I prepared “The 2013 Trifle”. 2 packets of raspberry jelly, (made with ¾ cup less water than the directions stated, so it is not so watery) Sponge cake Raspberry jam Packet of vanilla custard Canned peaches Raspberries For the topping : Whipped cream Chopped walnuts Grated […]
Posted in Christmas, Desserts and Puddings
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