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Seasonal Ratatouille With Halloumi
This is an easy dish to make, as everything is fired into one pot – meaning there is less washing up afterwards, which is always a bonus. The following list is of the ingredients Mum and I used that we had on hand, but ingredients can be substituted. The ingredients in our Ratatouille dishes change […]
Posted in Main Meals, Rice
“Sweet Pepper Greek Golden”
Mum bought this plant in late October 2013 at the Hastings Farmers’ Market (which I have mentioned in the post titled “Spring Farmers’ Market”). What we want to know is why are these called Greek Golden? They are green, and a purply black, and a bright red (as seen in the photo) but at […]
Posted in Gardening, Hawke's Bay, New Zealand, Vegetables
Spring Farmers’ Market
It is always a joy to visit the local Sunday Farmers’ Market. Especially on a Spring morning under a sunny blue sky. I had been to the same exact site the day before for an Edible Gardens show. The wind was strong then, but on this morning it had fortunately died down and was a […]
Posted in Featured Products, Hawke's Bay, New Zealand
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