Silver beet, Ricotta and Broccoli Pie

  Time to make: 1 hour, 10 minutes. This is a vegetarian pie, (but cooked bacon could be added). This recipe freezes well. The recipe is from the Healthy Food Guide magazine, March 2014 issue, page 59. Mum and I followed the bulk of the recipe as it was written. But, having said that, Mum […]