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Gluten Free Cream Scones
These scones are light in texture and have a slight, lovely crispness, due to the gluten free flour content, plus they cook and rise really well and taste excellent. This truly is a quick and easy recipe because cream replaces the milk and butter, (meaning no tedious rubbing in of the butter into […]
Posted in Muffins, Scones, and Loaves
Gluten-Free Shortbread Christmas Stars
This recipe uses only four ingredients and makes a very light shortbread that melts-in-the-mouth. The mixture has a beautiful soft and fluffy texture, and as I was hand-mixing the flours, I imagined this is what mixing white, soft, fluffy, clouds would be like! These biscuits make great Christmas gifts for those who are […]
Posted in Biscuits, Christmas, Festive and Celebrations
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