Preserved Passionfruit Pulp

    In New Zealand, passionfruit fall from the vines in late February and through March (late summer and into autumn). My Dad grew the passionfruit used in the following recipe, and he is so successful at growing these that we had abundance of them. Rather than see them go to waste, we decided to […]

Apricot and Walnut Muffins

      These muffins are super tasty, with the walnut and apricot flavours complimenting each other nicely. One Sunday morning ‘on the spur of the moment’ Mum decided to whip some of these muffins up so I would have something to take home with me after my weekend visit (isn’t my Mum so thoughtful!) […]